Ingredients
- 1 green apple, grated.
- lemon juice.
- 1 cup Homemade Cream Cheese.
- walnuts, preferably activated.
- 1 tablespoon rice malt syrup.
- rock salt, to taste.
Directions
- Mix the apple with a little lemon juice to prevent it from browning. Place the Cream Cheese, apple and walnuts in separate bowls on the table and invite everyone to layer up their pancakes, starting with the cheese and drizzling a little syrup over the lot and sprinkling with rock salt.
Note
So, which pancake is your poison? Will you choose Coconut Fluff Pancakes, Vanilla Pancakes or Buckwheat Galettes for your base?
You can find the Homemade Cream Cheese recipe here, and learn how to make Activated Nuts here.
We advise eating sweet foods like this one as occasional treats only. Also, we encourage you to cut the sweetener down even more if you can.
This Walnut and cream cheese topping will leave you wanting pancakes every day of the week.
Ingredients
- 1 green apple, grated.
- lemon juice.
- 1 cup Homemade Cream Cheese.
- walnuts, preferably activated.
- 1 tablespoon rice malt syrup.
- rock salt, to taste.
Directions
- Mix the apple with a little lemon juice to prevent it from browning. Place the Cream Cheese, apple and walnuts in separate bowls on the table and invite everyone to layer up their pancakes, starting with the cheese and drizzling a little syrup over the lot and sprinkling with rock salt.
Note
So, which pancake is your poison? Will you choose Coconut Fluff Pancakes, Vanilla Pancakes or Buckwheat Galettes for your base?
You can find the Homemade Cream Cheese recipe here, and learn how to make Activated Nuts here.
We advise eating sweet foods like this one as occasional treats only. Also, we encourage you to cut the sweetener down even more if you can.