"Sam and his crew are the new custodians
of all I Quit Sugar recipes"

Recipes | 28 by Sam Wood
founder, IQS
 

Raw Vegan Cookie Dough Pops

By Meg Yonson

Raw-Vegan-Cookie-Dough-Pops-Recipe
  • 8 servings
  • Prep - 30 mins
  • Total - 30 mins
Raw-Vegan-Cookie-Dough-Pops-Recipe

If you've gorged on store-bought cookie dough, with its 40 teaspoons of sugar per log, then you've probably felt the come down that happens on the other side of it.  

Servings: 8
Preparation: 30 mins

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