"Sam and his crew are the new custodians
of all I Quit Sugar recipes"

Recipes | 28 by Sam Wood
founder, IQS
 

Berries with Caramelised Cream

Photo by: Marija Ivkovic.
  • 4-6 servings
  • Prep - 5 mins
    Cooking - 10 mins
  • Total - 15 mins
Photo by: Marija Ivkovic.

This dessert makes a great grain free alternative to a berry cobbler, and takes less than 10 minutes from start to finish.  

Servings: 4-6
Preparation: 5 mins
Cooking: 10 mins

Tags: , , , , , , ,

Ingredients

  • 500 g blueberries, blackberries and/or raspberries.
  • 250 g marscapone.
  • 2 tablespoons sour cream.
  • 2 tablespoons double cream.
  • 1 large egg, plus 1 egg white extra.
  • 1 tablespoon rice malt syrup.
  • 1 teaspoon vanilla powder.
  • pinch salt.

Directions

1. Preheat the grill and put the oven shelf in the middle or lower half of the grill compartment.

2. Put the berries in a pie dish or casserole dish. Whisk together the remaining ingredients until completely smooth, then pour over the berries.

3. Put the dish under the grill and cook for 5–10 minutes until the topping is just browned and caramelised. Serve immediately.


Note

We advise eating sweet foods like this one as occasional treats only. 

This dessert makes a great grain free alternative to a berry cobbler, and takes less than 10 minutes from start to finish.

Ingredients

  • 500 g blueberries, blackberries and/or raspberries.
  • 250 g marscapone.
  • 2 tablespoons sour cream.
  • 2 tablespoons double cream.
  • 1 large egg, plus 1 egg white extra.
  • 1 tablespoon rice malt syrup.
  • 1 teaspoon vanilla powder.
  • pinch salt.
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Gwyneth Paltrow

Directions

1. Preheat the grill and put the oven shelf in the middle or lower half of the grill compartment.

2. Put the berries in a pie dish or casserole dish. Whisk together the remaining ingredients until completely smooth, then pour over the berries.

3. Put the dish under the grill and cook for 5–10 minutes until the topping is just browned and caramelised. Serve immediately.

Note

We advise eating sweet foods like this one as occasional treats only.